This Event is part of a series of events to celebrate Asian American & Pacific Islander Heritage Month, check out their website for other exciting events happening throughout May in the 518!!
https://aapiheritage518.com/
In this class you will learn about the history of vegetarianism in Chinese culture and explore Chinese ingredients, flavors, and cooking techniques with a hands-on dumpling workshop.
Learn how to fold, cook, and serve dumplings made with all plant-based ingredients!!
BaBa Duck began in 2020. With family from Hong Kong, Southern China (Dad), England, and Canada (Mom) their food is a reflection of their Chinese-American upbringing. Baba Duck's dishes feature Chinese flavors, cooking techniques, and American influences to share plant-based versions of their favorite treats.
A NONREFUNDABLE $5 fee saves you a seat, upon attendance to class you will receive a $5 HWFC Gift Card and a $5 off $25 HWFC Coupon plus a chance to win a prize pack made by HWFC & Baba Duck!!No one turned away due to lack of funds, please email education@honestweight.coop for a fee waiver!
Registration Required!!
