Interested in grain-free baking but are unsure where to start? Join us for Paleo Baking 101.
Local author Elizabeth Barbone will go over the unique (and tasty!) ingredients used in a paleo kitchen, teach us how to stock our pantries, and show us just how easy and delicious paleo baking can be!
All recipes discussed are grain-free, gluten-free, and dairy-free. Eggs, almonds, and coconut will be used during the class.
World's Easiest Paleo Baking will be on sale during the event, as Elizabeth will be personalizing books after her "Paleo Baking 101" demonstration & talk.