February 28th Cooking Class: Steak Class

February 28th Cooking Class: Steak Class

Overview

Adult Cooking Class – Feb 28: New York strip steak, gnocchi with pesto, mixed green salad & chocolate soufflé with Chef Brian Bowman

Join us for a night out at Table 1459. Chef Brian Bowman of B&T Catering will guide you through a two‑hour, hands‑on cooking experience designed for adults who love food, fun, and learning. Relax, sharpen your culinary skills, and enjoy complimentary wine with your meal.

Date: Saturday, February 28, 2026
Time: 7:00 PM
Theme: Steak Class

Menu:

  • New York Strip Steak with Shitake Mushroom Red Wine Reduction
  • Gnocchi with Pesto Sauce
  • Mixed Green Salad with Seasonal Oranges, Pine Nuts, Fennel, and Lemon Agave Vinaigrette
  • Chocolate Soufflé with Whipped Cream

Adult Cooking Class – Feb 28: New York strip steak, gnocchi with pesto, mixed green salad & chocolate soufflé with Chef Brian Bowman

Join us for a night out at Table 1459. Chef Brian Bowman of B&T Catering will guide you through a two‑hour, hands‑on cooking experience designed for adults who love food, fun, and learning. Relax, sharpen your culinary skills, and enjoy complimentary wine with your meal.

Date: Saturday, February 28, 2026
Time: 7:00 PM
Theme: Steak Class

Menu:

  • New York Strip Steak with Shitake Mushroom Red Wine Reduction
  • Gnocchi with Pesto Sauce
  • Mixed Green Salad with Seasonal Oranges, Pine Nuts, Fennel, and Lemon Agave Vinaigrette
  • Chocolate Soufflé with Whipped Cream

Good to know

Highlights

  • 2 hours
  • In person
  • Doors at 6:45 PM

Refund Policy

No refunds

Location

Southampton Summer Day Camp

1459 Second Street Pike

Upper Southampton Township, PA 18966

How do you want to get there?

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Organized by
Chef Brian Bowman
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