Collection

Table 1459

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Your next night out: a 2-hour hands-on cooking experience. Grab your friends, cook amazing food, and dine out!

Events in this collection

  • February 14th Cooking Class: Valentine's Day Special (7pm) primary image

    February 14th Cooking Class: Valentine's Day Special (7pm)

    Saturday • 7:00 PM

    From $0.00

  • February 20th Cooking Class: Lobster Ravioli primary image

    February 20th Cooking Class: Lobster Ravioli

    Fri, Feb 20 • 7:00 PM

    From $0.00

  • February 21st Cooking Class: Beef Wellington primary image

    February 21st Cooking Class: Beef Wellington

    Sat, Feb 21 • 5:30 PM

    From $0.00

  • February 28th Cooking Class: Steak Class primary image

    February 28th Cooking Class: Steak Class

    Sat, Feb 28 • 7:00 PM

    From $0.00

  • February 8th Cooking Class: Breakfast Favorites primary image

    February 8th Cooking Class: Breakfast Favorites

    Sun, Feb 8 • 1:00 PM

    From $0.00

  • February 7th Cooking Class: Pasta primary image

    February 7th Cooking Class: Pasta

    Sat, Feb 7 • 7:00 PM

    From $0.00

  • January 24th Cooking Class:  Beef Wellington primary image

    January 24th Cooking Class: Beef Wellington

    Sat, Jan 24 • 7:00 PM

    From $0.00

  • January 18th Cooking Class: Breakfast Favorites primary image

    January 18th Cooking Class: Breakfast Favorites

    Sun, Jan 18 • 1:00 PM

    From $0.00

  • January 17th Cooking Class: Pan Seared Scallops primary image

    January 17th Cooking Class: Pan Seared Scallops

    Sat, Jan 17 • 7:00 PM

    From $0.00

  • January 10th Cooking Class: Sushi primary image

    January 10th Cooking Class: Sushi

    Sat, Jan 10 • 7:00 PM

    From $0.00

  • December 20th Cooking Class: New York Seared Strip Steak primary image

    December 20th Cooking Class: New York Seared Strip Steak

    Sat, Dec 20 • 7:00 PM

    From $0.00

  • January 3rd Cooking Class: Seafood Paella primary image

    January 3rd Cooking Class: Seafood Paella

    Wed, Dec 3 • 7:00 PM

    From $0.00

  • November 29th Cooking Class: Pappardelle Bolognaise Sauce primary image

    November 29th Cooking Class: Pappardelle Bolognaise Sauce

    Sat, Nov 29 • 7:00 PM

    From $0.00

  • November 8th Cooking Class: Butternut Squash Ravioli primary image

    November 8th Cooking Class: Butternut Squash Ravioli

    Sat, Nov 8 • 7:00 PM

    From $0.00

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Organizer of Table 1459
Chef Brian Bowman, co-founder of B&T’s Catering, trained at Johnson & Wales and has decades of experience as an executive chef. He now shares his passion for cooking through hands-on classes that inspire creativity and confidence in the kitchen.