Wine Class: Exploring the Rhone Zone

Join us for Flavor! Napa Valley during Cabernet Season and experience the finest in farm-to-table cuisine, world-class wines and culinary star talent. Guests will delight in events ranging from local and celebrity chef demonstrations to intimate winemaker workshops along with Grand Tastings and exclusive experiences that bring out the best flavors of Napa Valley. It’s the perfect time of year for four days of culinary indulgence, and to wine and dine with Napa Valley’s legendary talent.

Visit! Napa Valley

From aromatic white wines and elegant red blends, to bold and spicy vineyard designates, taste and discover why many talented winemakers in Napa Valley are working with grape varietals that were originally made famous in the Rhone Valley of France and other special regions around the globe.
Participants include:
David Miner, Proprietor, Miner Family Winery Gillian Balance, MS, Stags' Leap Winery/Treasury Wine Estates Carole Meredith, Proprietor, Lagier Meredith Vineyard Ashley Hepworth, Winemaker, Joseph Phelps Vineyards Jeff Cohn, Jeff Cohn Cellars
Moderator:
Esther Mobley, Wine Writer, San Francisco Chronicle
This event is 21 and over.

The Culinary Institute of America at Greystone

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