The Banquet honoring our new members and their Ladies and recognizing Michael L. Hunter, 32° MSA, will start promptly at 5:00 P.M. in the Historic Eau Claire Temple of Freemasonry Main Ballroom. Wissota Lodge Catering (Jack Schulte) has provided fine dining in the Eau Claire area for years and will be catering the Fall Banquet.
The Buffet Dinner will feature:
Mixed field greens Salad with dried cranberries and mandarin oranges, & feta cheese
Dinner Rolls w/butter
Chicken & Andouille Sausage Jambalaya
Sliced Pork loin with Caramelized Onion Gravy
Seasoned Green Beans
Roasted Red Potatoes
Coffee or Milk will be served and we will again be having our open dessert table(s) featuring our Fraternities best desserts. We encourage you to bring a special dessert for us to try.
All this for $28.00 Child Plates (under 12 YO) available for $14.00
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Ladies Program - April 27th
8:00 - 9:00 Meet and greet in the 3rd floor lounge of the Masonic Temple. There will be light refreshments available.
9:00 - 11:30 Gnomes are back!! Put your artistic talent to work by making a seasonal gnome. Step by step directions will be given for everyone to make a gorgeous gnome to display at home.
11:30 - 12:30 Lunch with the men in the small dining room downstairs.
12:30 - 3:00 Various activities will be available to everyone while socializing and enjoying the company of other ladies.
*All times are approximate.
Please come dressed casually. There will be time to change before the banquet’s social hour.
There will be no cost for the day's activities and lunch. Please reply if you are attending with your banquet reservation to make sure we have enough supplies for everyone to complete their gnome.
Any questions feel free to contact me.
Gail Abernathy
715-523-1174
gabernathy1174@gmail.com
