United In Craft - A Special Taste Talks Event Presented by Mount Gay® Rum

Join us for this special Taste Talks event, where we’ll spend the evening discussing, celebrating, and experiencing the power of collaboration, firsthand.

Tony Smith and Joshua Miles, the duo behind Austin’s Jarvis Boards will discuss the process of blending their skills to craft something truly unique during a Taste Talks Panel moderated by Eater Austin Editor, Nadia Chaudhury. Chef Andrew Wiseheart of Contigo and Chicon and Chef Jason Stude of Nine Bar will give you a taste of collaboration with an original menu they created by blending their independent cooking styles. You’ll also enjoy delicious Mount Gay Rum® cocktails throughout the evening crafted by Whisler’s bartender Emily Coleman and have the opportunity to help name their latest creation for a chance to win two tickets to Chef Fest Austin!

When: Thursday, September 22th at 7pm
Where: Whisler’s, 1816 East 6th Street, Austin, TX 78702

Independent Spirits Featured

Tony Smith, Founder of Jarvis Boards
Joshua Miles, Head of Production at Jarvis Boards
Nadia Chaudhury, Writer, Photographer, Editor at Eater Austin
Andrew Wiseheart, Chef at Contingo
Jason Stude, Chef at Boiler Nine Bar + Grill

Must be 21+ to attend. Entry is first come, first serve.