The Science of Cooking Ages 6-8 (June 3-6; Half Day PM)

The Science of Cooking Ages 6-8 (June 3-6; Half Day PM)

Students will learn to cook different foods while learning about the science behind them.

By Sacred Heart Elementary School

Location

Sacred Heart Catholic Elementary, Lemoyne Boulevard, D'Iberville, MS, USA

10482 Lemoyne Boulevard D'Iberville, MS 39540

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Agenda

12:00 PM - 4:00 PM

Half-Day Camp

About this event

  • 3 days 4 hours

Students will learn to cook different foods while learning about the science behind them. They will answer questions such as: What is yogurt?, What makes fizzy things fizzy?, Where do spices come from?, and many more! After learning the science behind these questions, the students will make a recipe to learn even more! Snacks will be eaten each day (students’ creations).

Tags

Organized by

Sacred Heart Elementary School
$75