The Science of Cheese Making
Join us to learn how to make your own cheeses!
Join us on October 13th at either 10 am or 6 pm! This class will focus on the basics of cheese making and provide a hands-on opportunity to make two different types of cheese.
Space is limited to 12 people. Advance registration is required. Ticket sales end on October 9th, 2025, at 5 pm. Checks are also accepted and must be received by October 9th, 2025, by 5 pm.
If the class is full, please register for our waitlist. Each entry on the waitlist equals one ticket.
Join us to learn how to make your own cheeses!
Join us on October 13th at either 10 am or 6 pm! This class will focus on the basics of cheese making and provide a hands-on opportunity to make two different types of cheese.
Space is limited to 12 people. Advance registration is required. Ticket sales end on October 9th, 2025, at 5 pm. Checks are also accepted and must be received by October 9th, 2025, by 5 pm.
If the class is full, please register for our waitlist. Each entry on the waitlist equals one ticket.