The Art of Gnocchi Making

Roll up your sleeves and engage your culinary curiosity as you master the art of transforming humble ingredients into exquisite potato gnocchi. As your creations take shape, experience the joy of dropping them into a bubbling pot of water, eagerly awaiting the moment they rise to the surface—an unmistakable sign that your efforts have turned into tender gnocchi goodness. Enjoy your gnocchi with your choice of a classic Marinara or a Brown Butter Sage sauce, which your chef instructor will demonstrate how to make from scratch.