Join us for an exclusive evening of bold flavors and premium pours during our Tequila Tasting Experience, featuring the refined expressions of Tequila Komos.
The evening begins at 6:00 PM with a warm welcome and a refreshing Don Fulano Blanco cocktail, paired with a charcuterie board for each guest. Mingle and sip as we ease into an unforgettable tasting journey.
Led by Tequila Ambassador Ryan Papp, this immersive experience will guide you through three distinct Komos expressions, each complemented by chef-curated small bites:
Tasting Line-Up:
- Añejo Cristalino
- Reposado Rosa
- Añejo Reserva
Each pour will be pre-set at its designated tasting station. Guests will rotate through each expression at a guided pace, with Ryan offering tasting notes, history, and insights along the way.
Chef's Delightful Pairings:
- Mini Cuban Sandwiches
Cuban bread, mojo-marinated pork, smoked ham, house pickles, and mustard
Paired with Añejo Reserva - Mini Tostadas
Blackened tuna, avocado purée, pickled red onion, cilantro, and radish
Paired with Reposado Rosa - Ropa Vieja Chicken Empanadas
Arepa dough filled with braised shredded chicken and cilantro crema
Paired with Añejo Cristalino - Street Corn Salad
Roasted corn, black beans, tomatoes, cotija cheese, pickled red onions, charred lime vinaigrette
Bites will be passed out throughout the evening for you to enjoy at your leisure.
Don't miss this elevated tasting experience that blends flavor, education, and fun—all in celebration of one of Mexico's finest spirits.
