Setting the Table for Success: Preparing for a Foodservice Business
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Setting the Table for Success: Preparing for a Foodservice Business

Get ready to learn the ins and outs of starting a successful foodservice business at our event - Setting the Table for Success!

By Sandhills Community College

Date and time

Saturday, May 17 · 9am - 3pm EDT

Location

Robbins Fire Department

301 Branson Circle Robbins, NC 27325

About this event

  • Event lasts 6 hours

Setting the Table for Success: Preparing for a Foodservice Business

Come join us at the Robbins Fire Department for an exciting event focused on helping you kickstart your foodservice business! Learn from industry experts on how to set the perfect table for success in the competitive food industry. Whether you're a budding entrepreneur or a seasoned restaurateur, this event will provide you with valuable insights and practical tips to take your business to the next level. Don't miss out on this opportunity to network with like-minded individuals and gain the tools you need to thrive in the foodservice industry!


Topics Covered:

-Business planning for food

-Basics of food business math and financials

-Rules, regulations, and inspections (and the risks and liabilities of selling from home)

-Self-assessment and industry realities

(Lunch will be provided)

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