ServSafe - Food Safety for Food Handlers - Presented in SPANISH ONLY
The program will offer information on: Basic Hygiene & Handwashing Flow of Food Critical Times and Temperature Cleaning & Sanitizing
By Colorado State University Extension, Golden Plains Area
Date and time
Wednesday, June 5 · 9am - 3pm MDT
Location
Burlington Community Center
340 South 14th Street Burlington, CO 80807Refund Policy
Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.