ServSafe Certification Training

ServSafe Certification Training

Overview

ECDI's Food Business Incubation Services is offering small in-person ServSafe Food Protection Manager Certification trainings!

Worried about proper food handling in your business? From storing food safely to preventing cross-contamination, understanding food safety practices is essential. Join us for an in-person ServSafe Food Protection Manager Certification training at ECDI/Food Fort, 1655 Old Leonard Avenue, Columbus, OH 43219.


This 4-hour training, offered by Food Business Incubation Services, is a comprehensive program that covers essential food safety practices to keep your customers and employees safe. The 4-hour course concludes with a test, and passing is required to earn your certification.


This course is usually $99, but right now, you can sign up for only $65!


The ServSafe Manager’s Certification, accredited by the National Restaurant Association, is recognized by all U.S. food safety regulatory agencies.

For questions, contact the Food Fort team at fort@ecdi.org.

Good to know

Highlights

  • 6 hours
  • In person

Refund Policy

Refunds up to 7 days before event

Location

ECDI

1655 Old Leonard Avenue

Columbus, OH 43219

How do you want to get there?

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