Serving Up Success - ServSafe Food Handler Certification Program

Atlanta 2026 Hospitality & Vendor Readiness Bootcamp

Food Handler Certification Program

📅 Saturday, June 6, 2026
🕙 10:00 AM – 3:00 PM
📍 The Atrium Performing Arts Center
5481 Memorial Drive, Stone Mountain, GA 30083

💲 Registration: $125

Get Certified. Get Prepared. Get Ready for Opportunity.

Atlanta is preparing for one of the largest tourism and event seasons in its history.

Whether you're looking to work in hospitality, launch a food business, become a vendor, participate in festivals, or simply strengthen your professional credentials, the Serving Up Success™ Food Handler Certification Program is designed to help you take the next step.

This accelerated certification experience combines nationally recognized food safety training with practical workforce readiness skills to help participants prepare for food service, hospitality, and vendor opportunities throughout Atlanta and beyond.

What's Included?

✅ Food Handler Certification Training

✅ Certification Exam

✅ Customer Service Training

✅ Georgia Cottage Food Law Awareness

✅ Vendor Readiness Training

✅ Hospitality Workforce Preparation

✅ Certificate of Completion

Who Should Attend?

This program is ideal for:

• Food Vendors

• Home-Based Bakers & Cooks

• Caterers

• Farmers Market Vendors

• Restaurant Employees

• Hospitality Workers

• Event Vendors

• Entrepreneurs

• Youth & Young Adults

• Anyone Seeking New Employment Opportunities

Hybrid Learning Available

Participants may complete portions of the training online.

Please Note:
Certification testing must be completed in person.

Why Attend?

The hospitality, tourism, food service, and event industries continue to create opportunities for individuals with the proper training and certifications.

This program helps participants:

✔ Strengthen employability

✔ Increase professional credibility

✔ Understand food safety requirements

✔ Learn customer service best practices

✔ Prepare for vendor and event opportunities

✔ Build confidence in food service environments

Training Partners

Presented By:

Cherut Career Training Center (CCTC)

Women Gone Global Partners

Hosted By:

The Atrium Performing Arts Center

Instructed By:

Ask Wanda Food Safety & Permit Solutions

Training provided by a Certified ServSafe® Instructor and Proctor.

Limited Seating Available

Advance registration is strongly encouraged.

Reserve your seat today and take the next step toward certification, workforce readiness, and new opportunities.

Ignite. Ascend. Soar.

Contact Information

📧 workforce@nationofcherut.org

📞 678-438-9822

Contact: Minister Erica

Follow Us:
@NationOfCherut