Second Line Smoke

Get ready to experience fire, music, and movement at Second Line

SECOND LINE SMOKE
A Gulf Coast × Live Fire Experience

Second Line Smoke is a curated, chef-driven event by House of Black Smoke that brings together live-fire cooking, Southern coastal influence, wine, music, and culture in one immersive experience. Inspired by the rhythm and movement of a New Orleans second line, it blends barbecue, collaboration, and high-energy atmosphere into a format that feels more like a celebration than a traditional dinner.

Built around multi-chef participation, a walk-around tasting format, and a curated wine and beverage program—featuring intentional pairings across varietals and producers—the event is designed to showcase bold flavors, refined execution, and elevated hospitality.

At its core, Second Line Smoke is a platform—where food, wine, music, and culture intersect—setting the foundation for a scalable series and future flagship festival under House of Black Smoke.