Scone-Making Class

Slow Food Sonoma County North

Welcome the New Year by making scones! Join us in a fun, educational, and interactive class at Patisserie Angelica.

Patisserie Angelica

<a href="http://patisserieangelica.com" title="http://patisserieangelica.com" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">Patisserie Angelica</a> is a locally-owned award-winning French-style artisanal bakery. It has a Slow Food Snail of Approval. Our class will be taught by Maggie, one of the famous bakers at the patisserie. We will mix the dough and bake the scones, and then sit down to enjoy them with a pot of hot tea. The class is limited to 10 participants.

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Scone-Making Class

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Scone-Making Class

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Discover more events from Slow Food Sonoma County North, from Food & Drink to other experiences you might love.

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