Q Grader Coffee Evaluator Certification Program

The professional accreditation of Q Grader has created a league of coffee cuppers around the world. Are you ready to become one?

By Boot Coffee Campus

Date and time

August 18 · 8:30am - August 23 · 5:30pm PDT

Location

Boot Coffee Campus

619 Lindaro Street San Rafael, CA 94901

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 5 days 9 hours

The professional accreditation of Q graders has created a league of coffee cuppers around the world who apply uniform procedures to the evaluation of physical and sensory attributes of coffee samples.

The Q certification program consists of a 3-day course, followed by a 3-day examination marathon comprising of 20 tests.

The Q grader certification is valid for 3 years, after which the Q grader is required to pass a calibration to extend their certification for another 3 years. The calibration consists of 3 cupping trials.

Completing the Q is a challenging but very rewarding experience! If you fail one or more tests, you do not need to retake the entire course but you can retake those tests only. Usually you can take up to 2 retakes per failed test during the examination course. Subsequently, there’s the opportunity to take retakes at later Q courses.

This intensive program consists of 3 days training and 3 days examination. Each day will commence at 8:30 AM and will finish around 5:00 PM.

The majority of the sixth day is reserved for taking retakes of tests as necessary.

Why should you become a Q Grader?

Becoming an Arabica Q grader has several benefits for coffee professionals, including:


  1. Recognized expertise: As a licensed Q grader, you have a world wide recognized level of expertise in coffee cupping and grading, which can help establish your credibility in the coffee industry.
  2. Career advancement: Q grader certification can open up new career opportunities, such as becoming a professional coffee taster, coffee roaster, or quality control manager.
  3. Higher pay: Q graders are often paid a premium for their specialized knowledge and expertise in coffee cupping and grading.
  4. Personal growth: The intensive training and examination required to become a Q grader can help you develop your sensory skills, expand your knowledge of coffee, and improve your palate.
  5. Network building: As a Q grader, you'll have the opportunity to connect with other coffee professionals who share your passion for coffee, which can lead to new business opportunities and collaborations.

In summary, becoming an Arabica Q grader can help you establish yourself as a highly skilled coffee professional, open up new career opportunities, increase your earning potential, and expand your knowledge and network in the coffee industry.

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