Here’s what we’ll do:

We start our Buona Forchetta Pizza Class by going over the history of pizza and by explaining the ingredients necessary to make a real “Neapolitan style” pizza. We will have our pizzaioli teach you how to make the dough from scratch, so get ready to get your hands dirty!

We’ll then have a taste of a great selection of Venissimo cheese along with 4-5 different Italian wines, while our experts will talk in depth about each wine and cheese.

All of our guests will be able to learn how to spread the dough with their own hands, choose their toppings and create their very own pizza and finally get to use our golden wood fired oven!

You’ll go home with your own pizza, an extra dough ball to use at home and a “Buona Forchetta Certified Pizzaiolo” T-shirt.

Are you ready to become a Buona Forchetta pizzaiolo?