Pici Pasta Making Demo

Inspired by Italy’s Lake District, with its alluring vistas and sun-drenched settings, you have a standing invitation to soak in all that feels good.James Beard Award winning chef, Tony Mantuano and Executive Chef, Justin Plank, brings crafted Italian cooking and everyone together around genuine flavors and authentic dishes. The kitchen is at the heart of Terralina Crafted Italian and the wood-burning over fires a selection of hand tossed pizzas, calzone and fresh vegetables along with dishes from the hearth including chicken parmesan and seafood cannelloni prepared with housemade pasta.Uniquely furnished dining rooms radiate out from the kitchen, each with a collection of found art or pieces that share the stories of moments spent celebrating. Our glass conservatory sweeps down to dining at the water's edge, giving Terralina Crafted Italian a perfect vantage point to Lake Buena Vista. The veranda bar is a welcome invitation to relax and sip on craft cocktails, muddled with fresh herbs, and linger while people-watching out over Riverfront Plaza while toasting to Terralina Crafted Italian.

Terralina Crafted Italian

Executive Chef Justin Plank will demonstrate how to make fresh pici pasta at home with a few simple ingredients. Learn how to make delicious Italian pasta while sipping wine. Then put your skills to the test and create your own to take home.
Saturday, June 6 | 12PM 45.00 per guest
 
Levy Preferred members, please forward your ticket confirmation to mkorol@levyrestaurants.com for your points to be added to your account.

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Pici Pasta Making Demo

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Terralina Crafted Italian

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