Fall is pear season! 🍐
Join the University of California Master Food Preservers for Pear-fection, the first class in our two-part pear series.
In this free, live online class, you’ll learn how to safely preserve pears using two research-based recipes:
- Spiced Pears: a perfect addition to autumn menus
- Pear Leather: a healthy treat for lunch boxes
✅ No experience needed. We’ll teach you everything step by step.
✅ No supplies required. Just come ready to learn.
✅ Each class is independent—attend one or both, you’ll learn different techniques each time.
All UC Master Food Preserver classes follow USDA- and UC-approved guidelines for safe home food preservation. Whether you are brand new or experienced, you’ll gain tips and recipes to enjoy pears all year.
What you’ll get:
- Live Zoom class with Q&A
- Recipe handouts and resource links available
📌 Part of the UC Master Food Preserver Online Delivery Program, bringing safe, research-based food preservation education on specialty crops to Californians—and beyond.
