Paul Hobbs Wine Dinner

The Biltmore Hotel

Join us at the Biltmore Coral Gables for a communal-style dinner featuring Paul Hobbs wines, expertly paired with dishes by our chefs.

The Biltmore Hotel Coral Gables

Join us at the Biltmore Hotel Coral Gables for a communal-style dinner featuring Paul Hobbs wines, hosted by Chef Francesco Pescatore and Sommelier Jorge Lopez. Paul Hobbs, one of California’s most respected winemakers, is known for his precision and artistry in crafting wines that reflect the unique terroirs of Napa Valley and Sonoma. His wines, including sought-after Cabernet Sauvignon, Pinot Noir, and Chardonnay, showcase a perfect balance of power, elegance, and complexity. Enjoy an unforgettable evening with expertly paired dishes and some of the finest wines in American winemaking.CarpaccioBeef Carpaccio, Red Beetroot, Mizuna, Hazelnut, Parmesan FondueViña Cobos Felino Chardonnay, Mendoza ArgentinaRavioloHerbed Ricotta, Egg Yolk, Sage, Butter, Black TruffleViña Cobos Vinculum Chardonnay, Valle de Uco ArgentinaControfiletto di ManzoNy Striploin, Celeriac, Charred Shallot, Caramelized Carrot, Truffle JusViña Cobos Bramare Malbec, Valle de Uco ArgentinaPannacottaCoconut Pannacotta, Strawberry, White Chocolate, ThymePaul Hobbs Cabernet Sauvignon, Coombsville Napa Valley