Path to Zero Waste: Organic Waste Summit

The DC Department of Public Works and Partners

Who Should Attend
Community Leaders, District Businesses, District Residents, Government Employees, Non-profit Organizations Interested in Combating Organic Waste and/or Reducing Hunger.
Topics
-    Household Food Waste Source Reduction -    Food Donation -    Community Composting -    Yard Waste and Food Waste Curbside Collection -    Accelerating Organics Recovery Infrastructure Development
Confirmed Speakers
• Christopher Shorter, Director, Department of Public Works • Tommy Wells, Director, Department of Energy and Environment • Cheryl Coleman, Director, Resource Conservation and Sustainability Division, U.S. EPA • Tristram Stuart, Founder, Feedback • Spike Mendelsohn, Chair, DC’s Food Policy Council, Chef and Restaurateur  • Bridget Anderson, Deputy Commissioner, Recycling and Sustainability, NYC Department of Sanitation  • Erik Grabowsky, Chief, Solid Waste Bureau at Arlington County • Mike Curtin, CEO, DC Central Kitchen • Amy Bachman, Director of Procurement and Sustainability, DC Central Kitchen • Molly McGlinchy, Food Resources Director, Capital Area Food Bank • Brenda Platt, Co-Director, Institute for Local Self Reliance • Patrick Serfass, Executive Director, American Biogas Council • Eva Fowler, Associate Director of Programs &amp; Communications, ReFED: ReThink Food Waste • Annie White, Manager, Office of Waste Diversion, DC Department of Public Works 
REGISTRATION IS AT CAPACITY!   To be added to Wait List, please email:  Russell.Klein@dc.gov

Ronald Reagan Building and International Trade Center

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