Pasta Like a Pro pasta workshop at The Modern Graze!
Southern hand formed pasta workshops! Join us in learning how to make southern hand formed pasta which will be paired with a seasonal sauce!
By Laurie Boucher (@baltimorehomecook)
Date and time
Friday, May 10 · 6 - 8pm EDT
Location
The Modern Graze
36298 Old Ocean City Road Willards, MD 21874Refund Policy
Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.
About this event
- 2 hours
Organized by
Laurie Boucher earned her degree in Culinary Arts in 2020. Laurie currently teaches pasta making as an adjunct professor at the Anne Arundel Community College, the Baltimore Chef Shop, The Kitchen Studio Cooking School, The Pandola Learning Center in Little Italy as well as hosting private classes/small group workshops.