We are celebrating something special, the official launch of Tuck Shop Tray: charcuterie the African way.
Rooted in the flavors of the diaspora, Tuck Shop Tray reimagines traditional charcuterie with a twist. Bringing together savory, spicy, sweet, flavorful bites inspired by African, Afro-Caribbean, and African American food traditions.
From suya-spiced meats to fried plantains, puff puff, and unexpected pairings . These platters aren't just food, they're heritage. They're joy. They're art. Come build community around beautifully curated trays and creative bites, all while dancing, laughing, and, making art together. This isn't just about what's on the plate, its about what connects us across time, borders and kitchens.
What to expect?
Small plates and signature drinks
Community, laughter and love through food and art
Where? Station 3510, 3510 Rhode Island Ave, Mount Rainier, Maryland
When? August 8, 2025
Entry? $35
Whats included in my fee?
Art Materials, Smock, Food, Drink, Canvas to take home
The Palette experience
An art-making experience inspired by the flavors of the diaspora
Explore art through a unique, hands on workshop that celebrates the rich culinary traditions of African, Afro-Caribbean, and African American cultures. Led by artist Handirubvi, creative lead of 54+FINEART and the vibrant charcuterie brand Tuck Shop Tray, this experience blends visual art with cultural storytelling. You'll select from a curated series of bold, pop-art inspired images featuring iconic goods from across the black diaspora ( think plantains, jollof, cornbread, patties and more) paired with expressive text for your living space. Whether you're a first time painter or a seasoned creative, you'll be guided (as much or as little as you'd like) through the painting process in a fun and supportive environment.
The Platter Experience
Savor curated bites inspired by global flavros and local love.
Let's eat, let's vibe, let's celebrate.
