Making Fermented Food w/ guest speaker, Renato Stafford

Making Fermented Food w/ guest speaker, Renato Stafford

Learn how to make your own fermented foods with Renato Stafford.

By Montauk Library

Date and time

Saturday, June 8 · 2:30 - 3:30pm EDT

Location

Montauk Library

871 Montauk Highway Montauk, NY 11954

About this event

  • 1 hour

Learn the importance of having fermented food in your diet. Renato will demonstrate how easy it is to make your own sauerkraut, kombucha, and sourdough bread right in your kitchen.
The discussion will include the variety of vegetables that can be grown & fermented.
** Renato Stafford is affiliated with Homegrown Organic Food Inc.

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