Join the Colorado Beef Council and Chef Jason Morse, CEC of 5280 Culinary and the ACE Grillmaster for a night of beef cookery.

The evening will include:

~ BEEF 101
~ How to cook the perfect steak
~ Cooking for friends & family - Flank Steak
~ Beef as a meal ingredient

Each registered attendee will go home with a box of beef to try out your new skills, an apron, flexible cutting board, recipes and enthusiasm. ($50 value)

Class fee: $40