Italian Wedding  Risotto  for Summer!!...Techniques to make Arancini!
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Italian Wedding Risotto for Summer!!...Techniques to make Arancini!

This cooking class will guide you through whipping up risotto from scratch, and give direction on how to turn into arancini at home!

By Vince's Gourmet Imports

Select date and time

Wednesday, June 26 · 5:30 - 7:30pm EDT

Location

Vince's Gourmet Imports

440 South Main Street North Syracuse, NY 13212

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

Agenda

Please arrive 15 minutes early for class!!

About this event

  • 2 hours

For this delicious cooking class you will be guided through whipping up Italian arancini with quality ingredients, all selected from Italian wedding soup ingredients !

In this recipe will be greens, garlic, imported parmesan cheese , plus Vince's homemade meatballs...

The risotto you make can be eaten as a meal, or transformed into rice balls when you get home, Donna will explain that process during class.

We will also be including a sampling of our Arancini for you to take Home!!

Limoncello cannoli will be prepared after we finish the risotto, four of them!!

Don't forget to bring your favorite beverage to sip on while you cook!

Class price is per person. All fees associated with classes are non-refundable

COOKING CLASSES

Our cooking classes provide you with a hands on opportunity to learn about Italian cuisine from our talented staff. Discover how to make pasta, delicious sauces, regional Italian dishes and much more. Classes can help bring a true taste of Italy to your family’s table. Please plan to arrive 15 minutes before the class as they start promptly.

To view available cooking classes, pricing, dates and times, or to sign up for a class, go to www.vincesgourmet.com and follow the links to register. Registration for a class can also be done by visiting our store. To redeem a Vince’s gift card, please call 315-452-1000 or stop in the store.

At this time, classes are limited to 8 people, reservations for classes are limited to ages 16 and older. If there is a question about a class, public or private, please email Donna @Vincesgourmet.com

You’ll enjoy the following with each cooking class:

Printed recipes for each dish prepared

The dish to bring home and enjoy

A 10% discount for in-store purchases

Customers may bring their own adult beverages to class, water is provided

CLASS CANCELLATION POLICY

Reservations in our cooking classes are much like theater or sporting event tickets, please consider our classes that way.

You may reschedule or cancel as long as you notify us at least 14 days prior to your class.

Students signed up for a class using our website, request a refund via the link provided in your email.

Students signed up in person contact Donna at donna@vincesgourmet.com to request a refund.

There are no credits or refunds for less than 14 days notice. We encourage you to send someone in your place should you be unable to attend class. If you sign up for a class and do not show up for any reason the entire class fee is non-refundable, and no future credit will be given.

We will not cancel a class for weather, however if there is a “State of Emergency”, Vince’s will notify you of alternatives.


Organized by

www.vincesgourmet.com

$85.08