Italian Method Macarons Workshop
Master the art of Italian Method macarons from start to finish, creating a perfect macaron shell and delicious fillings.
Master the art of Italian macarons with Jasmin Bell Smith of Bells Pastries in this comprehensive 3-hour session.
Learn how to make the perfect Italian method macarons from start to finish. This class covers everything from preparing the Italian meringue to mastering proper macronage and achieving batch consistency.
You will also learn to reduce waste by turning discard egg yolks into a silky French buttercream.
Each participant will leave with over a dozen assorted macarons and the recipes to recreate them at home.
No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.
Master the art of Italian Method macarons from start to finish, creating a perfect macaron shell and delicious fillings.
Master the art of Italian macarons with Jasmin Bell Smith of Bells Pastries in this comprehensive 3-hour session.
Learn how to make the perfect Italian method macarons from start to finish. This class covers everything from preparing the Italian meringue to mastering proper macronage and achieving batch consistency.
You will also learn to reduce waste by turning discard egg yolks into a silky French buttercream.
Each participant will leave with over a dozen assorted macarons and the recipes to recreate them at home.
No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.
Good to know
Highlights
- 4 hours
- In person
Refund Policy
Location
The Pastry Project
165 South Main Street
Seattle, WA 98104
How do you want to get there?
