This class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.
Embark on a culinary journey to the vibrant streets of Napoli and delve into the art of crafting the perfect pizza!
Our engaging and hands-on class is designed to immerse you in the fascinating world of pizza making. Discover the rich history of pizza, tracing its origins and exploring the diverse regional variations that have shaped this beloved dish into the many styles we savor today. Get ready to roll up your sleeves as you follow step-by-step guidance to create a quick-rising dough, select the optimal flour, and master essential kneading techniques for achieving the ideal, thick pizza crust.
Our focus will be on crafting the Neapolitan-style pizza, Italy's culinary icon. However, you can allow your inner culinary artist to shine as you personalize your masterpiece with an array of popular toppings. Join us for a fun and interactive experience, where you will not only learn the secrets behind authentic pizza making but also get to savor the delicious results of your newfound skills!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to check in, especially if you’re part of a large group. Guests in the same booking party will sit and work together throughout the class. Each pair will make one large pizza to share (usually 16"). Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only.
