$125

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Sofra Bakery & Cafe

1 Belmont St

Cambridge, MA 02138

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Event description
Hummus recipes and cooking demonstrations with Chef Ana Sortun

About this Event

October 28

Chef Ana Sortun

Hummus

Most people have some concept of hummus—you know, that beige-hued spread stuffed into pitas, pre-packaged and used as a dip for carrots! While the basis of this tangy, nutrient packed dish remains the same—chickpeas, lemon, garlic, extra virgin olive oil (and tahini most of the time)— hummus offers nuances depending on where you are and who is making it! Its rich canvas is perfect for toppings like ground lamb or walnuts, and vegetables.

Chef Ana Sortun will show you that making your own hummus is worth it and you’ll see how it easily converts to a meal. Recipes include: tahini hummus with pistachio and cherry; Syrian-style hummus with caramelized onion; stuffed hummus with currants and pinenuts; warm buttered hummus with crispy lamb; and bread hummus with yogurt and butter.

Tickets: $125

Cancellation policy: We understand, plans change. Tickets are refundable up to 10 days prior to the event.

Note: We will also be offering this class on January 27 with Chef Ana Sortun, recipes will be the same.

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Date and Time

Location

Sofra Bakery & Cafe

1 Belmont St

Cambridge, MA 02138

View Map

Refund Policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

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