Join us on Thursday 8th August* for a very special summer supper, as we relocate for one night only to Offgrid Organics here in Sparkford. We are hosting this event (the first of many we hope!) in collaboration with Cam who runs this thriving market garden and supplies us with fresh seasonal produce throughout the year.
Guests will dine al fresco on a long sharing table, seating 50 guests, down the middle of the market garden, surrounded by the seasonal crops and wild flowers. You will be greeted with a garden spritz, before feasting on a supper picked from the garden and cooked over fire.
Drinks are BYO - we provide the glassware. Please feel free to bring cool boxes.
*With this event being al fresco, we have reserved Thursday 15th August as a back up date incase the forecast is wet. We will advise guests on Monday 5th August if the date is to change.
About Off-Grid Organics;
aims to be an example of how small-scale ecological farming can be viable in todays economy. That nutritious food can be produced whilst simultaneously improving the health of the soil, locking down carbon and minimising our food miles. We want to be part of a growing number of producers demonstrating an alternative to mechanised, industrial farming and proving that a thriving local food network can feed its population in a way that is healthier for us and for our planet.”
