Haywood - Safe Plates for Food Managers

Haywood - Safe Plates for Food Managers

Join us at Haywood-Safe Plates for Food Managers June 10-12, 2024, to learn essential food safety practices and become a certified manager

By N.C. Cooperative Extension, Haywood County

Date and time

June 10 · 9am - June 12 · 5pm EDT

Location

N.C. Cooperative Extension - Haywood County Center

589 Raccoon Road Waynesville, NC 28786

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About this event

  • 2 days 8 hours

This two day in person class with an in person exam on the third day will have the following schedule:

  • Monday, June 10, 2024 - 9am -5pm
  • Tuesday, June 11, 2024 - 9am-5pm
  • Wednesday, June 12, 2024 - 9am -12:30pm (Exam will be from 10:30am -12:30pm)

Julie Sawyer, Family & Consumer Science Extension Agent in Haywood County offers Safe Plates for Food Managers. This program prepares all those who work in the foodservice industry and particularly those seeking food protection manager certification for the ANSI-approved Food Protection Manager Certification exam.

Managers successfully completing the National Registry of Food Safety Professionals Certified Professional Food Manager Exam meet the FDA Food Code 2017 requirement for a Certified Food Protection Manager. This certificate not only meets the same requirement in North Carolina but it is also good throughout the United States for five years.

Managers trained in Safe Plates for Food Managers are equipped to create a work environment that minimizes food safety risks in their restaurants, cafeterias, and grocery stores through best practices, open communication, and thoughtful practice.

Safe Plates is taught through case studies, storytelling, activities, and discussion. This class is interactive and encourages participants to engage with the material.

For more information contact NC Cooperative Extension in Haywood County at:

(828) 456-3575 or julie_sawyer@ncsu.edu.

Organized by

N.C. Cooperative Extension, Haywood County

 Haywood County Center

589 Raccoon Rd, Suite 118

Waynesville, NC 28786

OPEN MON-FRI: 8A-5P

(828) 456-3575

https://haywood.ces.ncsu.edu/

 

NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

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N.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status.

Individuals with disabilities are invited to request reasonable accommodations to participate in Extension sponsored programs and events. Please contact the county Extension office offering the program at least 14 days prior to the event to make arrangements.