Hands-on Canning Class
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Hands-on Canning Class

Want to learn how to preserve your summer bounty safely? Join this hands-on and process with a boiling water bath and pressure canner.

By NC Cooperative Extension, Watauga County Center

Date and time

Saturday, April 27 · 10am - 1pm EDT

Location

Watauga County Agricultural Conference Center

252 Poplar Grove Road Boone, NC 28607

Refund Policy

Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.

About this event

  • 3 hours

Want to learn how to preserve your summer bounty safely? During this hands-on workshop, you will learn the science behind canning methods, which to choose, and how to use both a pressure canner and a boiling water bath. All recipes provided are tested by the Extension Service and the U.S. Department of Agriculture for safety.

Tickets

Frequently asked questions

What should I wear?

Please wear comfortable, closed-toed shoes and long hair tied back or restrained.

Do I need to bring anything?

Only if you want something to drink other that water.

Tags

Organized by

NC Cooperative Extension, Watauga County Center

NC Cooperative Extension's Margie Mansure offers cooking classes and events using locally grown ingredients.