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FSMA Produce Safety Rule Training and Third Party Audit Training, February 28 and March 1

Rutgers Cooperative Extension

FSMA Produce Safety Rule Training and Third Party...

Ticket Information

Ticket Type Price Fee Quantity
Day 1 and 2 February 28 and March 1, 2018:Produce Grower Training and Third Party Audits   more info $75.00 $0.00
Day 1 ONLY, February 28, 2018, 2018:Produce Grower Training   more info $50.00 $0.00
Day 2 ONLY, March 1, 2018: Third Party Audit Training $25.00 $1.62

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Event Details

 

Food Safety Modernization Act: Produce Safety Alliance Grower Training and Third Party Audits

*This training meets the FDA requirements for FSMA Produce Rule Training

February 28 and March 1, 2018

Rutgers Cooperative Extenion of Cumberland County

291 Morton Avenue

Millville, NJ 08332

$50.00 per person on Day 1

$25.00 per person on Day 2 (optional)

Lunch included both days

Deadline to Register is February 23,2018

Any questions contact Tammy Commander at (856) 451-2800 x 1 or email commander@njaes.rutgers.edu.

A minimum of 10 people required to hold the class.

 Who Should Attend

  • Fruit Growers
  • Vegetable Growers
  • Others Interested in produce safety, good agricultural practices/third party audits, or the Food Safety Modernization Act.

Benefits of Attending the Workshop

Individuals who participate in this course will gain a basic understanding of:

  • Requirements in the FSMA Produce Safety Rule and how to meet them
  • Fulfills the requirement for at least one supervisor from a farm to complete food safety training at least equivalent to the standardized curriculum recognized by the FDA
  • Microorganisms relevant to produce safety
  • Where microorganisms may be found on the farm
  • How to identify microbial risks, practices that reduce risks and how to begin implementing produce safety practices on the farm
  • Parts of a farm food safety plan and how to begin writing one

What to Expect at the Produce Safety Alliance Grower Training: Day 1

  • Introduction to Produce Safety
  • Worker Health, Hygiene and Training
  • Soil Amendments
  • Wildlife, Domesticated Animals and Land Use
  • Agricultural Water (Part I:  Production Water; Part II:  Postharvest Water)
  • Postharvest Handling and Sanitation
  • How to Develop a Farm Food Safety Plan

 What to Expect at the Third Party Audits Training: Day 2 (Optional Day, Included with two    day ticket purchase)

PLEASE NOTE: We recommend completing the Day 1 Produce Safety Alliance Grower Training prior to the Day 2 Third Party Audits training. If you have already completed the PSA Grower Training you can attend Day 2 only.

  • The Differences between FSMA requirements & Third Party Audits
  • Developing Risk Assessments
  • What Auditors found in 2017
  • Good Agricultural Practices and Harmonized Audit Question by Question
  • Work session to begin writing your food safety plan

 


 

 

 

Have questions about FSMA Produce Safety Rule Training and Third Party Audit Training, February 28 and March 1? Contact Rutgers Cooperative Extension

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Where


Rutgers Cooperative Extension of Cumberland County
291 Morton Ave
Millville, NJ 08332

FSMA Produce Safety Rule Training and Third Party Audit Training, February 28 and March 1
Things to do in Millville, NJ

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