Fire, Flour and Fork Speaker Series

Real Richmond Food Tours and Fire, Flour & Fork are joint ventures between Maureen Egan and Susan Winiecki, two city-dwellers who want to share the wealth of what Richmond has to offer.

Real Richmond Food Tours

Fire, Flour &amp; Fork is a four day culinary event, organized by Real Richmond Food Tours and presented by Virginia Tourism Corporation, celebrating the best the Richmond region has to offer: its complex history, its rich artistic community and its established and rising culinary stars. 
What to expect: a highly curated mix of dining events (including an Urban State Fair), demonstrations, talks, food producers, cookbook authors, visiting chefs with Virginia ties, filmmakers, poets, culinary historians, craft spirit makers and tableware designers. Beneficiaries include DNA, Lewis Ginter's Community Kitchen Garden and culinary scholarships.
 
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Richmond

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