Join us for a unique blend of farm exploration and culinary artistry as Farmer Landy of Tank House Farms and Chef Josh Felciano of Bay View Pasts come together for an immersive Farm to Pizza Cooking Class and Farm Tour.
In this hands-on pizza cooking class, guests will learn to create hand milled flour pizzas in a woodfire oven as well as explore Tank House Farms with Farmer Landy, gaining insights into sustainable farming practices and the journey of your meal from farm to table.
Witness Chef Josh's culinary prowess as he creates a mouthwatering pizza from a surprise farm box presented by Farmer Landy.
Sit back and relax after your class and farn tour and enjoy your freshly made pizza at the Cornerstone Outdoor Kitchen.
Join us for an unforgettable culinary adventure, where every bite tells a story of fresh ingredients, expert craftsmanship, and the beauty of farm life.
Event Overview:
- What: Farm to Pizza Cooking Class and Tour
- Where: Cornerstone Sonoma
- When: June 23, July 14th and August 25th (separate events/tickets)
- Duration: 11:00 am - 2:00 pm / Please arrive 15 min early as class will begin promptly at 11:00am.
- Tickets: $175 includes pizza, pizza cooking class, and farm tour experience. Wine is available to purchase.
Who Should Attend:
- Food enthusiasts eager to learn new skills
- Families seeking a fun and educational outing
- Couples looking for a unique culinary experience
- Groups interested in bonding over food and farm exploration
What to Bring:
- Comfortable attire suitable for the farm tour
- An appetite for learning and, of course, pizza!
Reserve Your Spot:
Limited availability! Secure your place now for an unforgettable experience of farm-fresh pizza and exploration.
Contact Kjensen@sonomasbesthg.com with questions.
