ETWP Deductive Tastings - Level 2 Tasting class - (07/08) @ Enoch's Stomp
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ETWP Deductive Tastings - Level 2 Tasting class - (07/08) @ Enoch's Stomp

Get ready for a fun-filled educational wine tasting at Enoch's Stomp Wine & Food included

By East Texas Wine Project

Date and time

Monday, July 8 · 6 - 8:30pm CDT

Location

Enoch's Stomp Vineyard & Winery

871 Ferguson Road Harleton, TX 75651

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 2 hours 30 minutes

East Texas Wine Project Deductive Tastings @ Enoch's Stomp Vineyard & Winery

Join us for an exciting in-person event at Enoch's Stomp Vineyard & Winery! Get ready to indulge in a unique wine tasting experience like no other. This event will take you on a journey of flavors and aromas, where you'll learn to identify different wine characteristics and enhance your tasting skills.

Jon will teach an in depth wine deduction class. Jon will buy all wines for the class. We will deduce 4-8 wines. Start at 6pm and finish by 8:30pm.

This class is a little different than the usual "free" version. The collective proceeds from the class will give Jon the ability to purchase exceptional wines to teach on a particular theme or to splurge on a high end wine most of us would not choose to purchase on our own. Participants will be blind tasting the wines and will be expected to use the deductive process to aid in identifying the wine.

Basic wine deductive skills preferred but not necessary.
We will base the deductive process off of Court of Master Sommeliers Level 2 Certification.
We will use the Wine Folly book as a guide.
Jon will provide dinner. The default will be pizza and salad from Pizza King, however we are open to suggestions.

Organized by

East Texas Wine Project

The concept is simple.

Members are to bring a bottle of wine of their own choosing, whether expensive or cheap, commercial or artisanal, local or of a land far away. We will blindly taste and discuss each wine, collectively expanding our palate and knowledge base.

Membership is free (other than a bottle of wine).

Class offered every Monday, barring any scheduling conflicts, from 6pm until 8:30pm.

We will grab a bite to eat from 6-6:30pm, with a suggested $10 donation to help offset food costs.

6:30-7:30pm will be committed to formal blind deduction and teaching.

7:30-8:30pm will be a speed round with tasting and quick grading of wines brought by class members.

Locations will rotate to various wineries in the East Texas area, with the majority at the convenient central location of Britt’s Winery in Kilgore.

These meetings are open to anyone who wishes to improve their wine tasting skills, however it is important that everyone RSVPs below, so if you are inviting someone new please direct them to this page so that they can be accounted for.