Culinary 2024

Rockland Community College Youth Programs

Is your child looking to enhance their culinary skills? Well look no further!

Hospitality and Culinary Arts Center

Children (grades 4-8) who love to cook will learn kitchen and cooking basics, use of kitchen equipment, proper sanitation and knife skills. Each day features a different menu including pasta, pizza, sandwiches, salads, soup, desserts, and more. Each week the children will learn new recipes. DatesMonday – Friday9 am- 1pm Week 1: July 8 - July 12Week 2: July 15 – July 19Week 3: July 22 – July 26

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Culinary 2024

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Culinary 2024

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