Craigie Classics

In honor of Craigie on Main's 10th anniversary, join Chef Tony Maws as he shares at-home recipes to help you recreate some of your favovite Craigie dishes. From Craigie’s famed rillettes and pates to the iconic Whole-Roasted Chicken, Tony will provide approachable recipes that are sure to hit the spot when a trip to Main Street isn’t in the cards.

Following the lesson, sit down with the Chef himself as you feast on a three course lunch of dishes you prepared as Carl York pours you some wine pairings to complement your work. 

Tickets Include: Hands-on instruction, three course meal with wine pairing, recipes, tax and gratuity