“Cooking with class”- Asian Spring Rolls

During this interactive cooking class Chef Pamela Clark will guide you through the steps of hand crafting spring rolls!

At the end you will get to sit back & try your hand made creations along with two other small plates from Southern Asia!

Each of these plates will be paired with the perfect sake selection!

Get ready for an exciting & unique culinary experience, as we take you on a journey through Southern Asia by using all of your senses!

**Class will be non refundable starting the week prior due to the nature of the fresh ingredients used**