ciderfeast 

Jimmy's No. 43 was the quintessential craft beer and kitchen establishment in the East Village. From its subterranean location with graceful archways reminiscent of a Monk's brewing chamber to its cozy bar set up and colorful staff, Jimmy's No. 43 offered a rotation of craft beers, artisan spirits, custom cocktails, wine and ciders.  in 2011, the first cider week ny organizational meetings , and the first cider week trade/press tasting, were hosted at jimmys no 43. the spaxe is closed. we are carrying on the tradition  by hosting key tastings at different venues in nyc.

Jimmy's No. 43

<DIV>Every year we host an annual cider week nyc special tasting event.</DIV>
<DIV>Presented by Beer sessions radio and jimmys no 43.</DIV>
<DIV>Past events have included: Beer n cider sessions, cider salon, porktoberfest, ciderfeasts.......</DIV>
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<DIV>Intro to the world of cider.</DIV>
<DIV>All inclusive, indoor,  walk around tasting, food and drink all inclusive.</DIV>
<DIV>15+ cider brands. </DIV>
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<DIV><STRONG>Featured Cidermakers and special guests:</STRONG><BR></DIV>
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<DIV><STRONG>Eleanor Leger, Eden cider, vermont</STRONG></DIV>
<DIV><STRONG>Tom Oliver, UK</STRONG></DIV>
<DIV><STRONG>Ryan Burk, Angry Orchard innovation orchard, NY state</STRONG></DIV>
<DIV><STRONG>Gidon Coll, Original Sin cider</STRONG></DIV>
<DIV><STRONG>Elizabeth Ryan, Hudson Valley Farmhouse cider</STRONG></DIV>
<DIV><STRONG>Eli Cayer, Urban Farm Fermentory, Portland, Maine</STRONG></DIV>
<DIV><STRONG>Steve Wood, Farnum Hill cider, New Hampshire</STRONG></DIV>
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<DIV><STRONG>Special Presentations:</STRONG><BR></DIV>
<DIV><STRONG>1pm Gidon Coll of Original Sin, special demo at his cider station</STRONG></DIV>
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<DIV><STRONG>3pm the first annual Steve Wood "SCION" award</STRONG></DIV>
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<DIV><STRONG>LIVE MUSIC by Dusty Wright and band</STRONG></DIV>
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<DIV><STRONG>more!</STRONG></DIV>
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<DIV>Cider brands, regions that will be sampling:</DIV>
<DIV>Barrika, from Basque, Spain</DIV>
<DIV>Aval, from France</DIV>
<DIV>Germany , Bembel with Care!</DIV>
<DIV>Craigies, Ireland</DIV>
<DIV>Aspall. UK</DIV>
<DIV>E Z Orchards, Oregon, USA</DIV>
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<DIV>Black Duck, Finger Lakes, NY</DIV>
<DIV>Treasury, Hudson Valley, NY</DIV>
<DIV>Diner brew, Westchester NY</DIV>
<DIV>Original Sin, NY</DIV>
<DIV>Hudson Valley Farmhouse, NY</DIV>
<DIV>Angry Orchards innovation orchard, NY</DIV>
<H3><STRONG>Descendant cider, nyc</STRONG></H3>
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<DIV>Frecon, Pennsylvania</DIV>
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<DIV>Urban Farm Fermentory, Portland, Maine</DIV>
<DIV>Downeast, maine</DIV>
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<DIV>Vermont, Eden</DIV>
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<DIV>New Hampshire, Farnum Hill</DIV>
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<DIV>ciders subject to change</DIV>
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<DIV><STRONG>Food , Small Bites:</STRONG></DIV>
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<DIV><STRONG>Jimmy's no 43, David Navarro, and East Village Meat Market roasted pork dishes</STRONG></DIV>
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<DIV><STRONG>Harvest vegetarian dishes:</STRONG> SALAD,  AND APPLE DISHES </DIV>
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<DIV>all food subject to change</DIV>
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<DIV><STRONG>Cheese:</STRONG><BR></DIV>
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<DIV><STRONG>Consider Bardwell, Vermont</STRONG></DIV>
<DIV><STRONG>Murrays cheese, nyc</STRONG></DIV>
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<DIV><STRONG>Small bites:</STRONG><BR></DIV>
<DIV><STRONG>Brooklyn Larder</STRONG></DIV>
<DIV><STRONG>Roni Sue chocolates</STRONG></DIV>
<DIV><STRONG>Breezy Hill orchards</STRONG></DIV>
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<DIV>More food, subject to change....</DIV>
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<DIV>Brooklyn Kitchen in williamsburg is now a pop up and event space. great way to start your halloween weekend!!</DIV>
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<DIV>While Jimmys no 43 is closed for a revamp, we will be hosting pop up tastings and events at other spaces like this one.</DIV>
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<DIV>21 and over event</DIV>
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The Brooklyn Kitchen

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