Cheesemaking - Asiago

Cheesemaking - Asiago

Asiago is an Italian cheese made from cow's milk and has a nutty, sweet and creamy flavor that deepens as it ages. It is great eaten early

By Scratch Made Life (Kim)

Date and time

Saturday, August 17 · 10am - 1pm PDT

Location

4932 Shady Leaf Way, Sacramento, CA 95838-1843, United States

Refund Policy

No Refunds

About this event

In this hands on class you will make Asiago cheese and take home about an 8 ounce wheel of cheese to age and eventually eat! Asiago is a great Italian cheese that is full of flavor. Asiago adds great flavor to any Italian dish it is also great on a cheese board.

Class Fee = $60

Maximum class size = 12

Organized by

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