Sprouts is teaming up with the incredible bakers at Breads Bakery to get hands-on in the pastry kitchen as we make one of our very favorite kinds of bread - challah!! Together, our young chefs will learn how to mix, knead, and braid the perfect loaf. Of course, we'll be breaking bread together at the end of class to enjoy everything we've made!

This is the first time that the culinary team at Breads Bakery will be opening their kitchen to kids and sharing the secrets behind making the perfect loaf of bread. All skill levels are welcome. Kids ages 7-13 are invited to join us in the kitchen.

Apply for full and patial scholarships online.