Catalan Cooking & Paella

Catalan Cooking & Paella

Paella & the Cuisine of Spain

By Schola

Date and time

Wednesday, May 29 · 6 - 8:30pm EDT

Location

Schola

2744 Lighthouse Point East Baltimore, MD 21224

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 2 hours 30 minutes

Paella and the Cuisine of Spain

With the culinary mecca, Barcelona at the center of Catalonia, it is easy to understand how both classic and avant-garde this region's cuisine has been and has evolved. With miles of coastline along the Mediterranean Sea, it is no surprise that seafood plays a major role in the classic Catalan dishes.

Pan con Tomate

Ham Croquettas

Cod in the classic Catalan Sauce with Pine Nuts and Raisins

Barcelona-style Paella with Chicken, Chorizo & Seafood

Catalan Caramel Custard for dessert. $85 per person

Organized by

We started Schola as a place where people could come together, put on an apron and learn about where food comes from and how to cook it. All of our classes are designed to intrigue the beginner as well as the seasoned veteran in the kitchen.

$85