Caswell Spring Poultry Processing Workshop

Caswell County Center126 Court SqAgriculture BuildingYanceyville, NC 27379OPEN MON-FRI: 8A-5P(336) 694-4158https://caswell.ces.ncsu.eduNC State UniversityandN.C. A&T State Universitywork in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.Read ourPrivacy StatementN.C. Cooperative Extension prohibits discrimination and harassment on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, and veteran status.Individuals with disabilities are invited to request reasonable accommodations to participate in Extension sponsored programs and events. Please contact the county Extension office offering the program at least 14 days prior to the event to make arrangements.

N.C. Cooperative Extension, Caswell County

Come learn how to process your meat birds and take the required training to rent the Caswell County Mobile Processing unit!

N.C. Cooperative Extension - Caswell County Center

Come learn how to process your meat birds and take the required training to rent the Caswell County Mobile Processing unit! The workshop will begin at 9AM on April 4th at the Caswell County Extension office. The morning session of the workshop will review how to process birds, poultry cuts and NCDA Regulations for processing . We will be having lunch!The afternoon session will consist of how to use the Caswell processing equipment and processing birds! We will have in attendance at our workshop:Christina Sigmon, NCSU Specialist Jonas Abill, Area Poultry Agent David Gonzalez, NCDA Inspector Mark Paylor, NC A&amp;T Poultry Unit CoordinatorAnthony Hooks, Retired NC A&amp;T Poultry Unit Coordinator Registration for the workshop is $30.00. Registration covers some of the processing supplies, taking your processed bird home &amp; lunch! If you have questions please contact Bailee Sheffield, Caswell Livestock agent at: 336-694-4158 or bailee_sheffield @ncsu.edu N.C. Cooperative Extension is an equal opportunity provider. If you need any accommodations, please contact Bailee at the Caswell Extension office prior to 3/28/2025.

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Caswell Spring Poultry Processing Workshop

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Caswell Spring Poultry Processing Workshop

More events from N.C. Cooperative Extension, Caswell County

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