Bubbles Masterclass  起泡酒大師班

Australia Trade and Investment Commission

這場葡萄酒大師班將展示不同風格的起泡酒，作為對每種起泡酒的完美介紹。
This wine “masterclass” showcases the different styles of sparkling wines.

Artyzen Grand Lapa Macau 澳門雅辰酒店

Bubbles Masterclass by Wayne Cheong (English)起泡酒大師班 講師：張穎斌 （英文授課）Description This wine “masterclass” showcases the different styles of sparkling wines, acting as a perfect introduction to each.Guests will learn about the different attributes of a variety of sparkling wines, including the methods that were used to produce them, identifying some of the core differences between them and the different origins or their tastes.Four different sparkling wine will be tasted during this master class: -	Champagne RSRV Cuvée 4.5, G.H. Mumm-	Prosecco “0.15” Millesimato Extra Dry, De Stefani-	Grace Vineyard Angelina Chardonnay Sparkling-	Michelle Rose BrutAbout Wayne CheongIn 2016, Wayne decided to strike for his wine passion and started his journey into wine with the introduction level of WSET (Wine and Spirits Education Trust). With his full time dedication and great passion, he was fortunate to complete WSET Diploma just before the outbreak of the pandemic.Bubbles MasterClass tickets – 188MOP(178HKD) include guided wine tasting in the class. Package - Bubbles MasterClass + Chinese Wine &amp; Dine Dinner ticket – 500MOP(488HKD) (Class Time: 27th Mar 2021 17:00 - 18:00)* Under 18 years old are not accepted BUY NOW MASTER CLASS TICKET 活動介紹 這場葡萄酒大師班將展示不同風格的起泡酒，作為對每種起泡酒的完美介紹。來賓們將瞭解各種起泡酒的不同屬性，包括生產它們的方法，識別它們之間的一些核心差異以及不同的產地或口味。你可以懂得閱讀酒標選出你喜愛的酒款, 而最重要的是你可以明白美酒美食配搭的奧妙之處！ 以下是我們在這次課堂中會品嘗到的酒：-	Champagne RSRV Cuvée 4.5, G.H. Mumm-	Prosecco “0.15” Millesimato Extra Dry, De Stefani-	Tasya&#x27;s Reserve Chardonnay, Grace Vineyard -	Riesling, Chateau Ste. Michelle講師介紹 Mr Wayne Cheong 張穎斌張頴斌在1995年十二月5日出生于澳門。中學時畢業于聯國學校然之後就讀澳門科技大學取得國際旅游管理學士學位。之後再前往香港就度美國寶石學院的寶石研究學者文憑。 完成學業后， 他加入了法國珠寶品牌卡地亞展開了奢侈品零售事業。擁有超過7年的經驗，在零售店鋪各層面包括顧客團隊和管理層都能得心應手。 在2016年，他決定了去追尋一直有熱情的“葡萄酒”，然之後報讀了英國葡萄酒與烈酒基金會的課程展開了葡萄酒之路。基於他的全程投入和强烈的熱情， 幸運地在疫情爆發前完成了相關文憑課程。 之後他有一個不錯的工作機遇成爲了摩奈的店鋪主任， 但經過他深層次的考量， 他還是決定跟隨他的熱情投入葡萄酒的世界。 門票 起泡酒大師班 門票價格為 188MOP - 包含品酒環節 套票- 包含起泡酒葡萄酒大師班+當中餐愛上葡萄酒美食節門票 價格為 500MOP（488HKD) (課堂時間：3月27日下午5:00至下午6:00)*參加此活動須年滿18歲

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Bubbles Masterclass 起泡酒大師班

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