Bread For Beginners

The Brooklyn Bread Lab is a pop-up test kitchen devoted to the final food frontier: grain. Everything we make is 100% from scratch, made with responsibly sourced whole grains and nutrient-rich flour that’s milled to order, in-house.  We want to make better bread, share it with you, and teach you how to make it, too.www.brooklynbreadlab.com

Brooklyn Bread Lab

Bread Class For Beginners
This class is an introduction to bread making taught by Chef Adam Leonti. Classes will be 2 hours long and teach students the techniques of hand mixed breads and baking for a rustic “country style” loaf. The class will show how to mix bread by hand and not rely on a machine to do the work.
Students will produce their own dough, mill wheat on a home mill, and bake their own bread. As the class works through the practical parts of baking they will be lectured on the science of wheat, farming, and health applications of good bread .
Only 10 students per class.  Snacks and refreshments will be served.  
www.brooklynbreadlab.com

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Bread For Beginners

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Bread For Beginners

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