Biscuits & Scones with Apple Butter & Jam
By The Pastry Project
Learn how to make our buttery flaky biscuits and tender scones, along with an apple butter and berry jam to accompany them!
Date and time
Sunday, November 2 · 10am - 1pm PST
Location
The Pastry Project
165 South Main Street Seattle, WA 98104Good to know
Highlights
- 3 hours
- In person
Refund Policy
No refunds
About this event
Food & Drink
Tags
Organized by
The Pastry Project
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