Be a Plant-Based Woman Warrior

Be a Plant-Based Woman Warrior

This hands-on event will have you tasting some of our new recipes, preparing a variety of dishes, and engaging with live Ann and Jane demos.

By Jane Esselstyn RN

Date and time

Saturday, September 14 · 10am - 5pm EDT

Location

The Knob

8400 Hermitage Road Concord Township, OH 44077

Refund Policy

Refunds up to 7 days before event
Eventbrite's fee is nonrefundable.

About this event

  • Event lasts 7 hours

    With the continued excitement around our Plant-Based NYTimes Bestseller book, Be a Plant-Based Woman Warrior, Live Fierce, Stay Bold, Eat Delicious, we are thrilled to announce our day-long seminar of the same name.

    Our Be a Plant-Based Woman Warrior event on Saturday, September 14th from 10:00 AM-5:00 PM will be all that: fiercely delicious and filled with bold new dishes.

    After decades of eating a whole-food plant-based diet, we find eating this way just gets better and better! For this event, we have narrowed down our favorite recipes to share with you in a variety of ways. Some we will have prepared for you to sample, some will be made by you, some will be part of our Ann and Jane demo, and some will be assembled by the group.

    All in all, there will be an enormous variety of food, flavor, and fun. During our breaks from eating (!), we offer an easy nature hike, light yoga, and other activities. Our goal is to give you the information, confidence, and skills to create delicious, plant-based food for your family, loved ones, and community.

    We aim to take the mystery out of plant-based eating. This experience is designed for you who seek a more intimate setting in which to hear the message and collaborate with others on the plant-based path.

    What's more, the workshop will take place at The Knob, a beautiful, wooded, private property in Lake County near Chardon, OH.

    Join us for this day of activity and a great deal of food along with information, demonstrations, extensive discussion, hands-on prep, and optional activities, all culminating with the beautiful, plant-based meal we prepare together!

    Our event is limited to 25 participants, so sign up right away! Women, Men, Anyone invited!

    Onward with plants, love, and each other, Jane and Ann

    Accommodation near The Knob: Holiday Inn Express and Suites and Comfort Inn

    Organized by

    Jane Esselstyn RN is a fresh and charismatic voice on the plant-based, whole food diet. She brings her perspective and passion as a woman, nurse and mother to creating on-ramps to the plant-based way of life. Jane is an avid and inventive designer of plant-based recipes and the co-author of The Prevent and Reverse Heart Disease Cookbook with her next door neighbor and mom, Ann. And she created the recipe section of the #1 NYTimes bestseller, Plant-Strong, by her brother, Rip Esselstyn.

    Like many in the Esselstyn family, Jane presents her work, research, and recipes across the country. Her presentations, food demonstrations, samples and food parties bring clarity of understanding and a can-do attitude to the power of plant-based eating.

    Jane has worked as a science, outdoor, and health educator for over 25 years, and more recently a researcher. The Journal of Pediatrics recently published the study she worked on with the Cleveland Clinic observing the effect of a plant-based diet on pediatric obesity and hypercholesterolemia. Jane created the classroom curriculum and the kitchen curriculum and creations for the month long study. A tireless champion for kids and their health, Jane brings remarkable clarity, compassion, and humor to the table.